I'm really just beginning this journey.
This is a picture taken 05-26-09. The
garden is 800 square feet, with eight 100 square foot beds,
each being 4'x25'. Eventually I would like to expand this to
a space again this size. This would give us sixteen 100
square foot beds or 1,600 square feet of growing space.
Of course
there will eventually be more growing space than this
because I want to grow grain and fodder for the animals.
This will mean utilizing part of the pasture to grow grain
and hay. But those ideas belong in another page.
My garden beds are planted mostly in
equilateral spacing and I don't walk in my beds. More plants
can go into a triangular spacing than can go into spacing
that are in rows the same distance between rows and plants.
Triangular spacing, I feel, is a much better use of the
space.
I've done a lot of
studying about deep bed, biointensive growing practices. I
still have lots to learn, but I
am making progress. For the next few years I'll be putting
lots of compost on these beds and eventually the soil should
hold moisture and not form a crust so readily. I will also
be putting amendments on the beds which consists of dolomite
(calcium/magnesium), copper sulfate, kelp, gypsum, and
sulfur. No phosphates will be used. I also don't use
pesticides or herbicides on the homestead anywhere.
In spring of 2010,
I plan to enclose four of the eight garden beds with cinder
blocks. This will help define the space better, keep the
soil where I want it, and keep feet out of where I don't
want them. I have the blocks for the first four beds. Then hopefully the following winter/spring I will
manager to get the other four beds done.

I am also toying with the idea of making these into
a raised bed gardening system that will accommodate
accessories such as cold frames, sunshades, trellis, fence
panels for compost, and a chicken/rabbit tractor. Of course, those ideas
are all plans for the future.
In planning this, I
have to include a rotation system. It's important to rotate
the crops to help prevent disease and to not deplete the
soil. The other thing I want to be sure to do is grow and
make as much compost as I can to replenish the soil without
buying compost. The goats, and eventually chickens and
rabbits, will provide an abundance of fertilizer for the
garden.
John Seymour in his
writings advocate the four course rotation. This is a very,
very old idea and one that still has lots of merit today. He
calls it the ecologically sound farm... the basics were:
1st
year: One year pasture, grass and clover mix
2nd
year: Root field included turnips, Swedes (rutabagas),
potatoes, mangels (cattle beet) and kale
3rd
year: Winter cereal field which included wheat,
beans, and barley
4th
year: Spring cereal field, usually wheat with grass
and clover under-sown
We would not want to live on bread,
beef and beer of the eighteenth century. Not only for
health, but for taste as well, we will want more dairy
products: butter, cheese and milk, more vegetables, and a
greater variety of food. But as Seymour says, this is still an
ecologically sound system. The system can still be managed
with our modern way of eating. In a garden setting it could
be something like this making it a five year rotation
instead of four:
1st
year: Potatoes
2nd
year: Peas/Beans
3rd
year: Brassicas
(cabbage, broccoli, kale, etc...)
4th
year: Miscellaneous crops - plants that don't fit
well someplace else
5th
year: Root crops
This is the
objective that I have worked with. However, I need a
longer rotation simply because I want to utilize the space a
bit differently and I want more of some things. This is
more like what I want to try:
1st
year: Chickens/Rabbit tractor (winter)
1st year: Corn
(spring)
2nd year:
Potatoes
3rd
year:
Chickens/Rabbits,
(spring)
4th
year:
Legumes
5th year:
Brassica’s:
cabbage, broccoli, kale, etc
6th year:
Misc: tomatoes, lettuce, etc
7th year:
Roots:
radishes, carrots, turnips, beets, parsnips, etc
8th year:
Compost
9th year...
starts all over again.
This all means that any one bed will
not grow the same crop again for 8 years... so by the time the
corn is back in 1st
place, 8 years would have past. In the meantime the chicken
tractor and compost is moving through the beds fertilizing them as they
go. I haven't totally decided on how often I will move the
tractor. However, I am thinking once in the spring and once
in the fall. Therefore it will be on one bed (probably the
bed the corn will be planted in the spring) all winter then
in the spring move to a bed that won't be planted that year,
but keeping it in rotation so that the potatoes are planted
in that bed the following spring.
Eventually, I would like to get two
crops of corn and two crops of potatoes in the same bed in
the same year. This can only be done if I plant early
varieties of both, get them in the ground early and get then
harvested and replanted in time for them to make a new crop
to harvest before frost.
One example of the principle that
Seymour advocates is to manure the potato bed heavily before
planting potatoes, then liming the soil before planting peas
and beans (legumes). By the 4th year the root crops will be
sown when the manure (chickens rabbits) that was in the potato bed has
mellowed, or is no longer having a direct influence on the
soil.
That is much my goal and I believe
with diligent effort, I can produce all our real food, minus
spices and luxuries, on our own small piece of earth...